So, have I mention what a lucky lady I am? I turned 31 on Saturday and we held a party at home with some friends to celebrate. It was spectacular!
Given that I had the whole day to do whatever I wanted, you might think I went outside and enjoyed some fresh air, read a book, or took some me time, but in truth all I really wanted to do was clean my apartment from top to bottom and cook…all day.
So, I am sharing the menu with you all!
Item of the day: Mini Baked Brie! (in the middle there :))
What You’ll Need:
Pre-prepped Pie Crust (making my own is a bit more time consuming, so I used store bought)
Sugar free Raspberry jam
1 Egg, beaten
Preheat oven to 350°
So, I rolled out my crust, used my handy biscuit cutter, and slice out some little circles for each mini brie!
Next, cut your brie into little pieces, scoop a small amount of jam on, and top with almonds…
Then gather the dough into a dumpling, making a cute little nugget of yummy goodness. Baste each one with a bit of the egg wash, and bake!
Super easy, and super yummy! I love baking a whole wheel but often times it’s too hard to eat at a party, and it’s A LOT of cheese, so this is a better version for small gatherings!
I have some of my other recipes from the party to share, so stay tuned!